BAR SNACK 6
Cashews, Rye Chips, Dried Cherries, Dried Blueberries, Candied Pecans, Smoked Almonds,Sesame Sticks, Wasabi Peas

TRUFFLE PARM POPCORN 8
White Kernel Popcorn, Grated Parmesan, White Truffle, your choice of Rosemary Sea Salt,
Siracha Sea Salt, or Classic

TRES AMIGOS 16
Choose three Queso, Salsa, Guacamole, Spinach Artichoke, Crab Dip (+2) House Made Chicharrons' or Tortilla Chips

SHRIMP CEVICHE 18
Pineapple, Red Pepper, Red Onion, Jalapeno, Avocado, Lemon, Lime Worcestershire, SeaSalt, Black Ground Pepper Served with House Made Tortilla Chips, or Grilled Crostini

MEDITERRANEAN PLATE 15
Sambal Hummus, Red Pepper Hummus, Garlic Hummus, Tzatziki Dip, Greek Olive Medley,
Dates, Carrots, Red Pepper, Pickled Red Onion, and Pita Bread

CARPACCIO 18
Seared Tuna, Arugula, Lemon Caper Aioli, Fried Capers, Grilled Crostini

CHARCUTERIE
Rotating Selection of Artisanal Cheeses and Chef Curated Proteins accompanied by
Seasonal Jams, Pickles, Mustards, Veggies, Olives, Hummus, Pita Bread, and Crackers

Petite 27 Grande 36
BLACKBERRY CHURRO 10
Chocolate Hazelnut Churro, Cinnamon Sugar, Raspberry Reduction, Fresh Mint, Whipped Cream and Blackberries

TIRAMISU 10
Lady Fingers With Espresso, Cream, and Mascarpone, Blackberries and Mint

RICOTTA PISTACHIO CAKE 11
Creamy Decadent Pistachio Cake, with Ricotta, Pistachio Dredged Crust, Dark Chocolate and White Chocolate Sauce and Fresh Berries

*Consuming Raw and Undercooked Meats, Poultry, Seafood, Shell Fish or Eggs May Increase Your Risk of Food Born Illness, Especially if you Have Certain Medical Conditions.